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Pacheco N Burger
Barbacoa tacos on blue corn tortillas with pickled onion, cilantro and green salsa.

Pacheco Taco N Burger

Smashburgers by Adan / Tacos by Cecilia

Double smashburger with melted cheese, pickles and onion on a glossy bun.

1311 S. Ervay St. / Inside Four Corners

TACO?

BURGER?

YES.

A full Pacheco spread: burger, tacos, a loaded side and an agua fresca.

Two Sides

TWO SPECIALTIES. ONE KITCHEN.

Cecilia and Adan Pacheco standing together in their kitchen at Four Corners Brewing Co.

THE TACO SIDE

Cecilia

Cecilia runs the taco side of the kitchen — barbacoa, salsa and the aguas frescas made fresh, in-house.

THE BURGER SIDE

Adan

Adan runs the burger side — a culinary background applied to a hard press, a crisp edge and a stacked build.

From Small Kitchen To Bigger Table

GRAND PRAIRIE

A SMALL KITCHEN.

Pacheco started inside a Save Way Food Mart gas station in Grand Prairie — a small kitchen built for a fraction of the demand it would end up drawing.

EARLY DAYS

LINES OUTSIDE. FOOD IN CARS.

The gas-station kitchen couldn't hold the crowd it built. Customers ate out of their cars in the parking lot because there wasn't anywhere else to sit.

NOW · FOUR CORNERS BREWING CO.

A DALLAS HOME.

Pacheco now runs out of a kitchen roughly ten times the size, inside Four Corners Brewing Co. at 1311 S. Ervay St. in Dallas.

The Headliners

Eat These First

01

The Don Smashburger

The Don Smashburger — double patty, melted cheese, pickles and onion.

Double smashed patties, melted American cheese, onions, pickles and special sauce on a buttered bun.

02

Barbacoa Chingon

Barbacoa Chingon tacos on blue corn tortillas with pickled onion and green salsa.

Barbacoa on blue corn tortillas with pickled red onion, chipotle drizzle, cilantro and green salsa.

03

Barbacoa Grilled Cheese

Barbacoa Grilled Cheese sandwich cut open, showing melted cheese and barbacoa.

Inside-out burger buns, toasted cheese, barbacoa, green salsa and Mexican crema.

04

Carne Asada Fries

A tray of carne asada fries topped with queso, crema and salsa.

A full tray — fries, grilled steak, queso, crema, salsa.

05

Pollo Chingon

Pollo Chingon, Pacheco's chicken smash item.

The chicken side of the smash lineup.

06

Aguas Frescas

A lineup of fresh aguas frescas in clear cups.

Made fresh by Cecilia. Flavors change — ask what's in the pitcher today.

A burger patty being pressed on the griddle at Pacheco.

SMASH

HARD PRESS. CRISP EDGE. NO APOLOGY.

A taco being assembled by hand with barbacoa, onion and cilantro.

FOLD

SOFT TORTILLA. LOUD FILLING.

Double smashburger with melted cheese, pickles and onion on a glossy bun.

STACK

EVERY LAYER EARNS ITS PLACE.

The Menu Collision

Pick A Side. Then Don’t.

Smash

4 items
  • The Don Smashburger
  • Double Smash Burger
  • Texas Sun Smash
  • Pollo Chingon

Tacos

4 items
  • Barbacoa Chingon
  • Steak Taco
  • Al Pastor Taco
  • Shrimp Taco

Loaded

4 items
  • Barbacoa Grilled Cheese
  • Carne Asada Fries
  • Loaded Nachos
  • Fried Pickles

Cold & Sweet

1 items
  • Aguas Frescas

The Middle Gets Messy.

At Four Corners

Find Pacheco Inside Four Corners.

Beer from Four Corners. Food from Pacheco. One Dallas stop. Pacheco Taco N Burger operates as the resident food partner inside the Four Corners Brewing Co. taproom.

Address

1311 S. Ervay St.

Dallas, TX 75215

Taproom Hours

  • MondayClosed
  • Tuesday – Wednesday3PM – 10PM
  • Thursday – Saturday11AM – 11PM
  • Sunday11AM – 8PM

Taproom hours, verified via Four Corners Brewing Co. Pacheco's kitchen may open later or close earlier — check Pacheco's Instagram for the day's kitchen hours before you go.

Exterior of Four Corners Brewing Co. in Dallas.

01Arrive at Four Corners

Pacheco's food counter inside Four Corners Brewing Co.

02Find Pacheco's counter inside the taproom

Guests eating Pacheco food at the Four Corners taproom.

03Order, then stay for the taproom

PEOPLE FOUND THE GAS-STATION KITCHEN. NOW FIND THE DALLAS ONE.

Featured by the Dallas Observer, August 2024.
A Pacheco table spread with burger, tacos, a loaded side and a drink.